Red potatoes tossed in oil, rosemary, Worcestershire, garlic, paprika and baked. Seriously delicious. Great with chicken, beef and pork!!
One of my family’s favorite holiday side dishes is this low-carb and gluten-free Broccoli Gratin with Swiss and Parmesan. This is so delicious and it’s easy enough to make for a week-night dinner. [found on KalynsKitchen.com]